Hey! It’s Daichi! Thanks for reading and like always!
Do you know Hanbagu? It is a Japanese food like Salisbury stake.
Most Japanese like it and there are many restaurants such as Bikkuri Donkey(びっくりドンキー) in Japan. You should try it when you come to Japan. Therefore, I’m going to introduce one of Hanbagus at restaurants in Ginza.
It is LE VIN ET LA VIANDE. It has really good meat and some wine. Inside restaurant, it is so chic and quiet.
LE VIN ET LA VIANDE : https://www.google.co.jp/amp/s/s.tabelog.com/tokyo/A1301/A130101/13108600/top_amp/
I think dinner is so expensive, so I can’t pay. Today, I recommend lunch time(11:30am~15:00pm). In this time, there are limited 30 Hanbagus. Moreover, the price is 800 yen. Oh my god, kind to me…
Long time no see, Mr.Hanbagu. Black Demi-glace Sauce is not very common. I love it(especially, carrot is really good).
If you would like to eat, please think about here!
Thank you for reading! Have a good day!
If you have any questions or requests, please contact us!